I adjusted the plate cooler so that the milk was just about the right temperature to start making cheese :)
My sister-in-law was there to separating cream, her small separator did not work properly today, I think next time we will just take the Big one.
here is a picture of the separator and the cream and I will try to link a video to...
YUMMY YUMMY look at the YUMMY cream :)
The cheese I made today was another batch of Bergkaese, OMG everything went just smoothly :)
but he did it without me earlier, so I only was able to take pictures
of the setup and the finish Butter.
the my sis-in-law showed up to wash and pack the butter, so I took a few pictures of that :)
and also a some pictures of the cave that is slowly filling with cheese :)
Batch #5 200 liters
total so far 1000 liters of milk
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